Programme

Programme as per 1 Feb 2019

An application has been made to the UEMS EACCME for CME of this event

18 March

08.30-09.45

DIAGNOSTIC UPPER GASTROINTESTINAL ENDOSCOPY

Moderators: Masami Omae, Peter Thelin Schmidt

Differences between Swedish and Japanese endoscopists. How can we improve?
Anders Edebo, Toshiaki Hirasawa 

Can artificial intelligence help us in the diagnostic process?
Toshiaki Hirasawa

09.45-10.15

COFFEE BREAK 
Visit to the exhibition

10.15-12.00

LIVE ENDOSCOPY

Moderators: Charlotte Höög, Mats Lindblad, Miguel Muñoz-Navas

Endoscopists: Jeanin van Hooft, Pradeep Bhandari, Alberto Larghi, Masami Omae, Toshiaki Hirasawa, Francisco Baldaque-Silva

Chromoendoscopy in upper endoscopy, variceal ligation, unroofing of subepithelial lesions.

Eosinophilic esophagitis, gastric polypectomy, Zenker’s diverticulectomy.

EUS-guided tissue acquisition, elastography and contrast enhanced EUS, endoscopic ultrasound guided therapies, EUS ablation of pancreatic/biliary tumors, ERCP.

12.00-13.00

LUNCH
Visit to the exhibition

13.00-14.30

LIVE ENDOSCOPY

Moderators: Ylva Falkén, Lars Lundell, Diego Juzgado

Endoscopists: Toshiaki Hirasawa, Jeanin van Hooft, Pradeep Bhandari, Schalk W. van der Merwe, Urban Arnelo, Masami Omae, Francisco Baldaque-Silva

ESD for SCC/BE, RFA and ESD for the treatment of BE, treatment of GAVE.

ERCP, cholangioscopy, EUS, Duodenal EMR.

14.30-15.00

COFFEE BREAK 
Visit to the exhibition

15:00-16.00

LIVE ENDOSCOPY 

Moderators: Marco Bruno, Søren Meisner, Bengt Håkanson

Endoscopists: Toshiaki Hirasawa, Jeanin van Hooft, Pradeep Bhandari, Urban Arnelo, Masami Omae, Francisco Baldaque-Silva

EUS, ESD for SCC/BE, ERCP, cholangioscopy.

16.15-17.30

INDUSTRY SPONSORED SYMPOSIUM

19.00

COURSE DINNER AT RESTAURANT MYNCHEN

 

19 March

08.00-09.15

INDUSTRY SPONSORED  SYMPOSIUM

09.30

INTRODUCTION/WELCOME

Karouk Said

09.30-10.50

Moderators: Jeanin van Hooft, Søren Meisner, Miroslav Vujasinovic

 

09.30 What’s new from 2018? Marco Bruno

 

09.50 Premedication before UGI endoscopy: why and how? Masami Omae

 

10.10 How is my UGI endoscopy report – round table: examples from UK, Sweden and Japan. How to report better? Pradeep Bhandari, Toshiaki Hirasawa, Charlotte Höög

10.50

COFFEE BREAK 
Visit to the exhibition

11.10 – 12.10

Moderators: Apostolos Tsolakis, Fredrik Lindgren, Diego Juzgado

 

11.10 Endoscopic management of UGI perforations and fistulas. Miguel Munoz Navas

 

11.30 Eosinophilic esophagitis: from basics to management. Tamaki Ichiya

 

11.50 Coeliac disease: what is new? Jonas Ludvigsson

12.10

LUNCH
Visit to the exhibition

13.00-15.10

Moderators: Ylva Falkén, Miguel Muñoz-Navas, Lars Lundell

 

13.00 Oral presentation of best abstracts

 

13:30 Oral presentation of best videos

14:00

Endoscopic meatballs (short presentations with video)

Moderators: Marco Bruno, Peter Thelin Schmidt

  • Zenker’s diverticulectomy Miguel Muñoz-Navas
  • Gastrojejenostomy: How I do it Schalk W. van der Merwe
  • Doppler endoscopic Probe: how to use it? Masami Omae
  • Benign esophageal stricture: how to manage it? Jeanin van Hooft
  • Chromoendoscopy in upper GI endoscopy Pradeep Bhandari
  • Esophageal ESD Francisco Baldaque-Silva

15.10

COFFEE BREAK 
Visit to the exhibition

15.40

Endoscopic meatballs (continued)

Moderators: Jeanin van Hooft, Pradeep Bhandari

  • Gastric ESD Toshiaki Hirasawa
  • New approach in transmural endoscopic resection of gastric lesions Diego Juzgado
  • Unroofing for subepitelial lesions Francisco Baldaque-Silva
  • ABC of contrast  on EUS Alberto Larghi
  • EUS-guided portal pressure gradient measurement Marco Bruno
  • Double balloon assisted ERCP: how I do it Urban Arnelo

16:40

Final remarks & prizes for best presentations Peter Thelin Schmidt , Francisco Baldaque Silva

16.50

End of program